Crab in Coconut Milk
6 medium size of Crab
Squash
Squash Flower / Bulaklak ng Kalabasa
Yardlong Beans/Sitaw
Spinach
Coconut milk, 1 whole coconut
Garlic
Onions
Chillis
Fish Sauce
Cooking Methods:
Saute’ garlic and onions, add fish sauce and coconut milk
Let it boil then add the crabs
Once the crab turned orange color, add the squash, squash flowers and the spinach
Let it cook for few minutes and turn off the fire and add the chillis.
Please make sure that the vegetables are half cooked, overcooked veggies don’t taste well.
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