Camaron Rebosado
Camaron Rebosado is a delicious and a easy way to cook shrimp. It is the Philippine version of Japanese tempura except tempura features a light batter and served with soy sauce. Continue reading
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Camaron Rebosado
Camaron Rebosado is a delicious and a easy way to cook shrimp. It is the Philippine version of Japanese tempura except tempura features a light batter and served with soy sauce. Continue reading
Pork Adobo or Adobong Baboy
Filipino Adobong Baboy Recipe or Pork Adobo is a favorite Filipino dish and regarded as by numerous as the Philippine’s national dish due to its high popularity. Adobo dish can be done with pork, chicken, beef or a mixture of the three. Continue reading