Filipino Tsampurado or Champorado
Pinoy Tsampurado or Champorado Recipe is really a sweet chocolate rice porridge, it’s 1 of the most common Filipino snacks within the Philippines. The Champorado becomes extremely thick and also the lighter milk helps to loosen the thickness. It’s almost like consuming “chocolate oatmeal”. Filipino’s generally served this during breakfast or mid-afternoon for merienda. Continue reading
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