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Pork Adobo or Adobong Baboy
Filipino Adobong Baboy Recipe or Pork Adobo is a favorite Filipino dish and regarded as by numerous as the Philippine’s national dish due to its high popularity. Adobo dish can be done with pork, chicken, beef or a mixture of the three. Continue reading
Laing Recipe or Ginataang Gabi
Laing Recipe, also known as Ginataang Gabi is equally well-known and tasty as the Bicol Express. The dish’s primary ingredients are taro stem and leaf cooked in coconut milk, salted with fermented shrimp or fish bagoong. It is also heavily spiced with red hot chilies called siling labuyo. Continue reading
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